The purpose of the GLOBALG.A.P. Fruits and Vegetables application is to respond to the growing concerns of the consumer on issues related to the(n):
In the new version V6, the following changes to the requirements have been introduced:
Food Safety
Environment
Employee Health and Safety
Traceability
The necessary documents of the GLOBALG.A.P. system are: GLOBALG.A.P. Protocol: this is the requirements of the system with which the producer must comply GLOBALG.A.P. General Regulation GLOBALG.A.P.: defines the management regulations of the system
GLOBALG.A.P. Critical Points and Compliance Definitions: Includes specific information on how the producer should comply with each requirement of the scheme
GLOBALG.A.P. Questionnaire: inspection points with which the producer should comply during the annual internal inspection.
For any additional information on the certification process, please contact us.