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Nutritional Analyses

The National Agency of Drugs and Food Control (BPOM) requires nutritional labeling for virtually every food product registered. Each package must contain a nutrition facts panel that includes the following mandated nutrients and can include some optional nutrients. For that reason we need to ensure accurately of nutritional analysis and food nutrition facts labels of the products and restaurant menus with laboratory nutritional analysis and/or database nutritional analysis.

We provide complete analysis of nutrition fact:

  • Calorie/Energy
  • Moisture
  • Ash
  • Fat
  • Protein
  • Carbohydrate
  • Saturated Fat
  • Cholesterol
  • Dietary Fiber
  • Total Sugar
  • Na, K, Ca, Fe
  • Vitamin A, Vitamin C
  • Vitamin B1, B2, B3, B6, etc.
  • Label / Nutrition Fact calculation

Why trust TÜV NORD Indonesia services?

TÜV NORD Labs is a total resource for a reliable and accurate nutrition labeling program. Our nutritional component determinations are quick, precise and cost effective. In addition to standard nutrition label requirements, we can assay for specialty antioxidants, vitamins and many other components.

Our know-how for your success

TÜV NORD is an independent and internationally recognized testing, inspection and certification provider with many years of experience. Our people are competent specialists with specific additional qualifications for the different areas within the food testing and calibrations.

We will support you with our know-how and will develop tailormade proposals for your company within a process which is fast, unbureaucratic, cost-effective and transparent.

Give your customers more confidence – we will support you!

Please contact us

Herdiansyah

Laboratory Services
General Manager Business Development

62 21 78837338
Fax: 62 21 29574721

herdi@tuv-nord.com

TÜV NORD Indonesia
Perkantoran Hijau Arkadia, Tower F 7th Floor, Suite 706. Jl. TB. Simatupang Kav. 88 Jakarta Selatan

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