Consumer Goods Testing Services

Food Additives:

• Sweeteners
• Preservatives
• Antioxidants
• Synthetic colour

Chemical Contaminants:

• Mycotoxin
• Aflatoxin total (B1, B2, G1, G2, M1)
• Ochratoxin A
• Deoxynivalenol

Food Packaging:

• BPA-Free
• Specific Migration Test: Pb, Cd, Hg, Cr(V1)
• Chloroform Total Migration with n-Heptane Contact
• Acetaldehyde

Shelf-Life & Stability Testing:

• Arrhenius Test Method
• Labuza Test Method

Product Sensory
Chemical Residue:

• Pesticides
• Antibiotics
• Sulfites
• 3-MCPD
• Heavy Metals (Pb, Cd, Sn, Hg, As, etc.)
• Zearalenone, etc.

Nutrition Content:

• Calories
• Carbohydrates
• Protein
• Fat
• Dietary Fiber
• Amino Acids
• Sugar
• Sodium
• Saturated Fat
• Minerals

• Multivitamins, etc.

   

Microbiology:

• Total Plate Count
• Mold & Yeast
• Coliform
• Eschericia coli
• Salmonella sp.
• Staphylococcus aureus
• Enterococci
• Enterobacteriaceae
• Listeria monocytogenes
• Pseudomonas aeruginosa
• Bacillus cereus
• Clostridium perfringens
• Vibrio parahaemolyticus
• Vibrio sp.
• Listeria sp.

• Total Plate Count
• Mold & Yeast
• Pseudomonas aeruginosa
• Staphylococcus aureus
• Candida albicans
• Antimicrobial Activity
• Germicidal Spray Products

• Preservative Effectiveness Test
• EG & DEG Test
• Heavy Metals
• Stability Test
• Microbiological Test
• Residual Solvents

• Deliverable Volume
• Product Stability
• Multivitamins, etc.
• Disintegration Time
• Uniformity of Weight
• Specific Gravity
• Heavy Metals
• Microbiology
• Organoleptic, Moisture Content, pH, Ethanol

• Total Plate Count
• Mold & Yeast
• Pseudomonas aeruginosa
• Staphylococcus aureus
• Candida albicans
• Lead (Pb)
• Mercury (Hg)
• Cadmium (Cd)
• Arsen (As)
• 1,4-Dioxane
• Acrylamide
• Niacinamide
• Alpha Arbutin