Quality assurance system

QS Charter

The meat industry is being forced to make a move!

The meat industry is heavily criticized due to negative reports and a lack of public information. More and more dealers and consumers are checking to see that their meat products have been checked and approved by independent centres.
Therefore, requirements have now been established for the following levels and have to be complied with in the future.


The different levels:

  • Feed
  • Agriculture
  • Slaughtering and butchering
  • Meat industry
  • Refrigerated transport
  • Foodstuffs
  • Retail

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